In our skint flints kitchen on a Friday morning we learn how to cook tasty and nutritious meals on a tight budget. If you would like to join our cooking group please give us a call or call in and see us. There is a charge of £1.50.
Last session we prepared and cooked Chicken Kebabs and Poha Batata Rice.
Here is the recipe for the chicken kebabs
Ingredients
Minced Chicken
Spices of your choice (cumin, celery salt, garam masala, paprika, black pepper, salt, mustard seeds)
Chopped Chilli (optional)
Coriander, Thyme or parsley (optional)
Method
Put minced chicken in a bowl
Add your choice of herbs or spices or both (limit your choice to one, two or three options)
Portion out and roll into a ball and flatten slightly
Place on an oven tray and cook at 180c for 5 minutes or until cooked
